How to create a natural green color for jackfruit exported to China

Jackfruit exporters are increasingly searching for biological and safe food coloring products to create a natural green color.

There are many types of natural green dyes for jackfruit on the market, but we don’t know which ones are safe, do not affect product quality, and especially still meet Chinese standards.

To choose to buy for use in your jackfruit shipment preparing to officially export to China .

Why Is Vietnamese Jackfruit Sold In China At A Lower Price Than Thai Jackfruit?

The output of Vietnamese jackfruit exported to China is always high, but the selling price is still lower than that of Thai jackfruit sold in China, although the flavor is equally delicious.

WHY DOES THAI JACKFRUIT LOOK SO ATTRACTIVE AND ATTRACTIVE TO CUSTOMERS? 

The reason is that Thai jackfruit exported to China has consistent quality from weight to natural green color which looks very eye-catching.

On the contrary, Vietnamese jackfruit exported to China has a pale, uneven yellow-green color, looks very unattractive, and must be sold at a reduced price.

How does Thai jackfruit look so green and attractive to customers? What is the secret? Read on and I will answer for you.

What Conditions Are Required for Exported Jackfruit Shipments? To Increase Value When Sold in China

The exported jackfruit batch ensures uniform fruit quality from weight, eye-catching natural green color, beautiful shape, no damage, bruises, bruising and mechanical injuries,…

Why Is Vietnamese Jackfruit Not Attractive In Color?

The first reason is due to the jackfruit variety, the second is due to the soil, and the third is due to the impact of the surrounding environment, weather,… 

In addition, jackfruit growing technology in Vietnam is not advanced, causing the jackfruit to change color over time. When harvested, the jackfruit will often be uneven in color.

This will make the jackfruit sold look less attractive and not attract customers. 

Measures to ensure beautiful natural color for jackfruit before harvest?

Normally, to ensure the quality of jackfruit when harvested, growers often apply some measures such as: wrapping jackfruit in paper bags, spraying biological products,… to supplement nutrients, increase resistance of jackfruit before harvest. However, this method is not really optimal for some export enterprises that cannot take the initiative in growing areas.

The Secret To Creating Natural Green Color For Thai Jackfruit

Winner’S Apple Green Color from Thailand is used to create an eye-catching natural green layer for official jackfruit batches  exported to China .

Apple Green Colour biological coloring bottle is a solution to increase the value of exported jackfruit, ensuring that when the goods arrive, they are always naturally green, beautiful, eye-catching, attractive and more appealing to customers.

Jackfruit selling price will always be high and increase profits for jackfruit exporting businesses  to China .

Is Winner’S Apple Green Color Safe? 

The ingredients in Winner’S Apple Green Color bottle are food coloring, FDA standard, can be used to create natural color for cakes, candies and drinks, so it is completely safe, in accordance with Chinese import standards .

Where to Buy Winner’S Apple Green Colour Natural Green Color for Exported Jackfruit? How Much?

Winner’S Apple Green Colour is a product that naturally colors jackfruit green. It is currently being successfully applied by many Vietnamese businesses to official jackfruit batches exported to China . The products always attract customers when they arrive, with the selling price always higher than expected.

If you are interested in Winner’S Apple Green Colour, a food coloring product for jackfruit, please contact Sancopack hotline 0908105115 for advice on use and price quote.